recipes - the starseed journey

Vegan Meatballs with Grapefruit Glaze

If you know me personally, you know I’m not a very boastful person. I tend to try and point my…

Today, we are living in the golden age of veganism. Gone are the days where vegans are few and far…

‘Tis the season, to enjoy all the pumpkin spice this world has to offer. Usually I stick with my pumpkin…

I remember the first time I ever tried making a vegan pâté. It was my very first Thanksgiving being vegan…

I have a confession to make. I used to hate butternut squash soups. I’m not sure quite what it was…

When I first started treating my mold toxicity in my body, my doctor had me go on the SCD diet….

Since it has been hot hot hot out lately in San Diego, I have been craving more refreshing breakfasts; something…

As we are once again in the holiday season, my mind circulates around all the best dishes to cook for…

There are SO many ways of making a vegan mac and cheese. The two ways I see the most are:…

When I was little, my all-time favorite breakfast was eggs and bacon on an English muffin, topped off with melted…

It’s this time of year again, when I receive endless questions about what I eat as a vegan. Thanksgiving is…

Growing up I was that weirdo kid that loved vegetables… I KNOW. My favorite were lima beans and brussel sprouts,…

My Dad would make cranberry sauce for the holidays when I was growing up. He would buy fresh cranberries, boil…

My favorite holiday meal is mashed potatoes and gravy. Actually, mashed potatoes and gravy is good all year round. Sometimes…

Anyone else obsessed with tri-colored carrots!? I feel like I’m eating a rainbow when I cook with them. They always…